Croissant

Classic butter croissant with flaky layers, soft inside and a golden-brown crust with a good taste of butter.

• Portion Size – approx. 67 g
• Calories: 272
• Fat: 14g
• Sodium: 313mg
• Carbohydrates: 31g
• Fiber: 1.7g
• Sugars: 7.5g
• Protein: 5.5g
• Freshly baked every morning